Pizza with Mushrooms and Three Colored Peppers

Nutrition Facts

• Serving Size2 slices
• Calories399
• Protein10 g
• Total Carbohydrate57 g
• Dietary Fiber4 g
• Soluble Fiber1 g
• Insoluble Fiber2 g
• Sugar4 g
• Total Fat14 g
• Saturated Fat4 g
• Monounsaturated Fat6 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid1 g
• Cholesterol16 mg
• Percent Calories from Fat32 %
• Percent Calories from Protein10 %
• Percent Calories from Carbohydrate59 %

• Vitamins:
• Vitamin A1708895 IU
• Vitamin B1- Thiamin1 mg
• Vitamin B2 - Riboflavin1 mg
• Vitamin B3 - Niacin7 mg
• Vitamin B60 mg
• Pantothenic Acid1 mg
• Vitamin B120 mcg
• Biotin4 mcg
• Folate211 mcg
• Vitamin C146 mg
• Vitamin D15 IU
• Vitamin E2 IU
• Vitamin K1 mcg
• Iron4 mg
• Zinc1 mg
• Calcium34 mg
• Phosphorus166 mg
• Potassium400 mg
• Sodium645 mg