Brussels Sprouts with Pancetta and Balsamic Vinaigrette

Nutrition Facts

Serving Size about 1/2 cup
Calories 185
Protein 6 g
Total Carbohydrate 5 g
Dietary Fiber 2 g
Soluble Fiber 1 g
Insoluble Fiber 1 g
Sugar 2 g
Total Fat 16 g
Saturated Fat 4 g
Monounsaturated Fat 10 g
Polyunsaturated Fat 2 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 1 g
Cholesterol 12 mg
Percent Calories from Fat 77 %
Percent Calories from Protein 12 %
Percent Calories from Carbohydrate 10 %

Vitamins:
Vitamin A 40 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 0 mg
Vitamin B3 - Niacin 1 mg
Vitamin B6 0 mg
Pantothenic Acid 0 mg
Vitamin B12 0 mcg
Biotin 0 mcg
Folate 28 mcg
Vitamin C 42 mg
Vitamin D 0 IU
Vitamin E 2 IU
Vitamin K 135 mcg
Iron 1 mg
Zinc 1 mg
Calcium 23 mg
Phosphorus 79 mg
Potassium 249 mg
Sodium 451 mg
Magnesium 14 mg
Manganese 0 mg
Copper 0 mg
Selenium 1 mcg

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