Lobster and Artichoke Sandwiches on Focaccia

Nutrition Facts

• Serving Size1 sandwich
• Calories370
• Protein31 g
• Total Carbohydrate44 g
• Dietary Fiber8 g
• Soluble Fiber1 g
• Insoluble Fiber6 g
• Sugar4 g
• Total Fat8 g
• Saturated Fat3 g
• Monounsaturated Fat1 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol91 mg
• Percent Calories from Fat19 %
• Percent Calories from Protein34 %
• Percent Calories from Carbohydrate47 %

• Vitamins:
• Vitamin A402 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin1 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B120 mcg
• Biotin5 mcg
• Folate66 mcg
• Vitamin C14 mg
• Vitamin D0 IU
• Vitamin E0 IU
• Vitamin K38 mcg
• Iron4 mg
• Zinc1 mg
• Calcium123 mg
• Phosphorus146 mg
• Potassium936 mg
• Sodium847 mg