Turkey and Roasted Red Pepper Sandwiches on Focaccia

Nutrition Facts

• Serving Size1 sandwich
• Calories358
• Protein33 g
• Total Carbohydrate31 g
• Dietary Fiber1 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar3 g
• Total Fat10 g
• Saturated Fat3 g
• Monounsaturated Fat3 g
• Polyunsaturated Fat3 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid1 g
• Cholesterol64 mg
• Percent Calories from Fat26 %
• Percent Calories from Protein38 %
• Percent Calories from Carbohydrate36 %

• Vitamins:
• Vitamin A1943 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin6 mg
• Vitamin B60 mg
• Pantothenic Acid1 mg
• Vitamin B120 mcg
• Biotin0 mcg
• Folate22 mcg
• Vitamin C22 mg
• Vitamin D10 IU
• Vitamin E0 IU
• Vitamin K21 mcg
• Iron3 mg
• Zinc2 mg
• Calcium95 mg
• Phosphorus349 mg
• Potassium382 mg
• Sodium557 mg