egg-noodles

Nutrition Facts

• Serving Size1 cup
• Calories145
• Protein4 g
• Total Carbohydrate31 g
• Dietary Fiber1 g
• Total Fat0 g
• Percent Calories from Fat3 %
• Percent Calories from Protein11 %
• Percent Calories from Carbohydrate86 %

• Vitamins: