Breakfast Bread with Carob and Carrots

Nutrition Facts

Serving Size 0 2 slices of bread
Calories 94
Protein 4 g
Total Carbohydrate 19 g
Dietary Fiber 3 g
Soluble Fiber 0 g
Insoluble Fiber 0 g
Sugar 5 g
Total Fat 1 g
Saturated Fat 1 g
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 0 g
Cholesterol 0 mg
Percent Calories from Fat 10 %
Percent Calories from Protein 17 %
Percent Calories from Carbohydrate 80 %

Vitamins:
Vitamins: 0
Vitamin A 264 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 0 mg
Vitamin B3 - Niacin 1 mg
Vitamin B6 0 mg
Pantothenic Acid 0 mg
Vitamin B12 0 mcg
Biotin 1 mcg
Folate 2 mcg
Vitamin C 6 mg
Vitamin D 0 IU
Vitamin E 0 IU
Vitamin K 1 mcg
Iron 1 mg
Zinc 0 mg
Calcium 16 mg
Phosphorus 18 mg
Potassium 129 mg
Sodium 100 mg
Magnesium 6 mg
Manganese 0 mg
Copper 0 mg
Selenium 2 mcg

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