Tangy Pasta Salad

Nutrition Facts

Serving Size about 1/2 cup
Calories 122
Protein 6 g
Total Carbohydrate 16 g
Dietary Fiber 1 g
Soluble Fiber 0 g
Insoluble Fiber 1 g
Sugar 6 g
Total Fat 4 g
Saturated Fat 2 g
Monounsaturated Fat 1 g
Polyunsaturated Fat 1 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 1 g
Cholesterol 12 mg
Percent Calories from Fat 30 %
Percent Calories from Protein 19 %
Percent Calories from Carbohydrate 51 %

Vitamins:
Vitamin A 323 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 0 mg
Vitamin B3 - Niacin 0 mg
Vitamin B6 0 mg
Pantothenic Acid 0 mg
Vitamin B12 0 mcg
Biotin 1 mcg
Folate 12 mcg
Vitamin C 17 mg
Vitamin D 2 IU
Vitamin E 1 IU
Vitamin K 3 mcg
Iron 0 mg
Zinc 0 mg
Calcium 137 mg
Phosphorus 98 mg
Potassium 155 mg
Sodium 191 mg
Magnesium 9 mg
Manganese 0 mg
Copper 0 mg
Selenium 2 mcg

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