Broiled Salmon

Nutrition Facts

• Serving Size1 salmon fillet
• Calories181
• Protein22 g
• Total Carbohydrate0 g
• Dietary Fiber0 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar0 g
• Total Fat9 g
• Saturated Fat1 g
• Monounsaturated Fat4 g
• Polyunsaturated Fat4 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid2 g
• Omega-6 Fatty Acid1 g
• Cholesterol62 mg
• Percent Calories from Fat49 %
• Percent Calories from Protein51 %
• Percent Calories from Carbohydrate0 %

• Vitamins:
• Vitamin A45 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin9 mg
• Vitamin B61 mg
• Pantothenic Acid2 mg
• Vitamin B124 mcg
• Biotin6 mcg
• Folate28 mcg
• Vitamin C0 mg
• Vitamin D273 IU
• Vitamin E2 IU
• Vitamin K0 mcg
• Iron1 mg
• Zinc1 mg
• Calcium14 mg
• Phosphorus227 mg
• Potassium556 mg
• Sodium343 mg