Honey Roasted Chicken with Rosemary and Dijon

Nutrition Facts

• Serving Size1/4 of chicken
• Calories341
• Protein47 g
• Total Carbohydrate24 g
• Dietary Fiber2 g
• Soluble Fiber0 g
• Insoluble Fiber0 g
• Sugar18 g
• Total Fat7 g
• Saturated Fat1 g
• Monounsaturated Fat2 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol148 mg
• Percent Calories from Fat19 %
• Percent Calories from Protein54 %
• Percent Calories from Carbohydrate27 %

• Vitamins:
• Vitamin A154 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin18 mg
• Vitamin B61 mg
• Pantothenic Acid2 mg
• Vitamin B121 mcg
• Biotin1 mcg
• Folate21 mcg
• Vitamin C28 mg
• Vitamin D0 IU
• Vitamin E0 IU
• Vitamin K0 mcg
• Iron1 mg
• Zinc0 mg
• Calcium49 mg
• Phosphorus24 mg
• Potassium107 mg
• Sodium333 mg