Winter Fruit Salad

Nutrition Facts

• Serving Sizeabout 1/2 cup
• Calories90
• Protein1 g
• Total Carbohydrate23 g
• Dietary Fiber3 g
• Soluble Fiber1 g
• Insoluble Fiber2 g
• Sugar19 g
• Total Fat0 g
• Saturated Fat0 g
• Monounsaturated Fat0 g
• Polyunsaturated Fat0 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol0 mg
• Percent Calories from Fat4 %
• Percent Calories from Protein5 %
• Percent Calories from Carbohydrate91 %

• Vitamins:
• Vitamin A193 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin1 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B120 mcg
• Biotin2 mcg
• Folate34 mcg
• Vitamin C51 mg
• Vitamin D0 IU
• Vitamin E0 IU
• Vitamin K1 mcg
• Iron0 mg
• Zinc0 mg
• Calcium33 mg
• Phosphorus21 mg
• Potassium318 mg
• Sodium1 mg