Spring Fruit Sizzle

Nutrition Facts

Serving Size about 1/2 cup
Calories 96
Protein 1 g
Total Carbohydrate 22 g
Dietary Fiber 2 g
Soluble Fiber 1 g
Insoluble Fiber 1 g
Sugar 19 g
Total Fat 1 g
Saturated Fat 1 g
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 0 g
Cholesterol 3 mg
Percent Calories from Fat 13 %
Percent Calories from Protein 3 %
Percent Calories from Carbohydrate 84 %

Vitamins:
Vitamin A 125 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 0 mg
Vitamin B3 - Niacin 0 mg
Vitamin B6 0 mg
Pantothenic Acid 0 mg
Vitamin B12 0 mcg
Biotin 1 mcg
Folate 8 mcg
Vitamin C 24 mg
Vitamin D 1 IU
Vitamin E 0 IU
Vitamin K 5 mcg
Iron 0 mg
Zinc 0 mg
Calcium 13 mg
Phosphorus 15 mg
Potassium 151 mg
Sodium 11 mg
Magnesium 9 mg
Manganese 0 mg
Copper 0 mg
Selenium 1 mcg

CLOSE WINDOW