Lower-Fat Chicken Pelopponese

Nutrition Facts

• Serving Size1 chicken breast with sauce
• Calories415
• Protein54 g
• Total Carbohydrate10 g
• Dietary Fiber3 g
• Soluble Fiber1 g
• Insoluble Fiber1 g
• Sugar6 g
• Total Fat17 g
• Saturated Fat3 g
• Monounsaturated Fat11 g
• Polyunsaturated Fat2 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid2 g
• Cholesterol123 mg
• Percent Calories from Fat37 %
• Percent Calories from Protein53 %
• Percent Calories from Carbohydrate10 %

• Vitamins:
• Vitamin A997 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin26 mg
• Vitamin B61 mg
• Pantothenic Acid2 mg
• Vitamin B121 mcg
• Biotin6 mcg
• Folate38 mcg
• Vitamin C32 mg
• Vitamin D27 IU
• Vitamin E4 IU
• Vitamin K9 mcg
• Iron3 mg
• Zinc2 mg
• Calcium59 mg
• Phosphorus492 mg
• Potassium953 mg
• Sodium748 mg