Rosemary Focaccia

Nutrition Facts

• Serving Size1 piece
• Calories121
• Protein3 g
• Total Carbohydrate20 g
• Dietary Fiber1 g
• Soluble Fiber0 g
• Insoluble Fiber1 g
• Sugar0 g
• Total Fat3 g
• Saturated Fat0 g
• Monounsaturated Fat2 g
• Polyunsaturated Fat0 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol0 mg
• Percent Calories from Fat23 %
• Percent Calories from Protein10 %
• Percent Calories from Carbohydrate67 %

• Vitamins:
• Vitamin A4 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin2 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B120 mcg
• Biotin0 mcg
• Folate58 mcg
• Vitamin C0 mg
• Vitamin D0 IU
• Vitamin E1 IU
• Vitamin K0 mcg
• Iron1 mg
• Zinc0 mg
• Calcium7 mg
• Phosphorus41 mg
• Potassium48 mg
• Sodium370 mg