Caesar Salad

Nutrition Facts

• Serving Size2 cups
• Calories154
• Protein7 g
• Total Carbohydrate15 g
• Dietary Fiber3 g
• Soluble Fiber1 g
• Insoluble Fiber1 g
• Sugar1 g
• Total Fat8 g
• Saturated Fat2 g
• Monounsaturated Fat5 g
• Polyunsaturated Fat1 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid1 g
• Cholesterol6 mg
• Percent Calories from Fat45 %
• Percent Calories from Protein17 %
• Percent Calories from Carbohydrate37 %

• Vitamins:
• Vitamin A2984 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin1 mg
• Vitamin B60 mg
• Pantothenic Acid0 mg
• Vitamin B120 mcg
• Biotin2 mcg
• Folate169 mcg
• Vitamin C32 mg
• Vitamin D3 IU
• Vitamin E2 IU
• Vitamin K0 mcg
• Iron2 mg
• Zinc1 mg
• Calcium166 mg
• Phosphorus136 mg
• Potassium400 mg
• Sodium682 mg