Rice Pudding

Nutrition Facts

Serving Size 0 about 3/4 cup
Calories 124
Protein 5 g
Total Carbohydrate 25 g
Dietary Fiber 1 g
Soluble Fiber 0 g
Insoluble Fiber 1 g
Sugar 11 g
Total Fat 0 g
Saturated Fat 1 g
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 0 g
Cholesterol 2 mg
Percent Calories from Fat 2 %
Percent Calories from Protein 16 %
Percent Calories from Carbohydrate 80 %

Vitamins:
Vitamins: 0
Vitamin A 287 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 0 mg
Vitamin B3 - Niacin 1 mg
Vitamin B6 0 mg
Pantothenic Acid 1 mg
Vitamin B12 0 mcg
Biotin 3 mcg
Folate 45 mcg
Vitamin C 1 mg
Vitamin D 50 IU
Vitamin E 0 IU
Vitamin K 4 mcg
Iron 1 mg
Zinc 1 mg
Calcium 155 mg
Phosphorus 147 mg
Potassium 269 mg
Sodium 249 mg
Magnesium 20 mg
Manganese 0 mg
Copper 0 mg
Selenium 5 mcg

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