Strawberry Frappe

Nutrition Facts

• Serving Size12 ounces
• Calories253
• Protein12 g
• Total Carbohydrate48 g
• Dietary Fiber2 g
• Soluble Fiber1 g
• Insoluble Fiber1 g
• Sugar40 g
• Total Fat1 g
• Saturated Fat0 g
• Monounsaturated Fat0 g
• Polyunsaturated Fat0 g
• Trans Fatty Acid (tfa)0 g
• Omega-3 Fatty Acid0 g
• Omega-6 Fatty Acid0 g
• Cholesterol4 mg
• Percent Calories from Fat3 %
• Percent Calories from Protein19 %
• Percent Calories from Carbohydrate77 %

• Vitamins:
• Vitamin A619 IU
• Vitamin B1- Thiamin0 mg
• Vitamin B2 - Riboflavin0 mg
• Vitamin B3 - Niacin0 mg
• Vitamin B60 mg
• Pantothenic Acid1 mg
• Vitamin B121 mcg
• Biotin6 mcg
• Folate25 mcg
• Vitamin C49 mg
• Vitamin D98 IU
• Vitamin E0 IU
• Vitamin K19 mcg
• Iron1 mg
• Zinc1 mg
• Calcium412 mg
• Phosphorus261 mg
• Potassium529 mg
• Sodium192 mg