Roasted Shallot & Herb Dressing

Nutrition Facts

• Serving Size2 tablespoons
• Calories65
• Protein1 g
• Total Carbohydrate7 g
• Dietary Fiber0 g
• Sugar0 g
• Total Fat3 g
• Saturated Fat0 g
• Cholesterol0 mg
• Percent Calories from Fat40 %
• Percent Calories from Protein6 %
• Percent Calories from Carbohydrate54 %

• Vitamins: