Shrimp Adobo with Mango Black Bean Salsa

Nutrition Facts

Serving Size 1/4
Calories 344
Protein 42 g
Total Carbohydrate 40 g
Dietary Fiber 7 g
Soluble Fiber 1 g
Insoluble Fiber 1 g
Sugar 22 g
Total Fat 4 g
Saturated Fat 1 g
Monounsaturated Fat 1 g
Polyunsaturated Fat 1 g
Cholesterol 261 mg
Percent Calories from Fat 10 %
Percent Calories from Protein 46 %
Percent Calories from Carbohydrate 44 %

Vitamins:
Vitamin A 3920 IU
Vitamin B3 - Niacin 5 mg
Pantothenic Acid 1 mg
Vitamin B12 2 mcg
Folate 25 mcg
Vitamin C 107 mg
Vitamin D 261 IU
Iron 6 mg
Zinc 2 mg
Calcium 166 mg
Phosphorus 374 mg
Potassium 817 mg
Sodium 990 mg
Magnesium 80 mg
Selenium 66 mcg

CLOSE WINDOW