Veal Marsala with Mushrooms

Nutrition Facts

Serving Size 1 veal cutlet
Calories 239
Protein 32 g
Total Carbohydrate 5 g
Dietary Fiber 1 g
Soluble Fiber 0 g
Sugar 1 g
Total Fat 8 g
Saturated Fat 2 g
Monounsaturated Fat 4 g
Polyunsaturated Fat 1 g
Omega-3 Fatty Acid 0 g
Omega-6 Fatty Acid 1 g
Cholesterol 111 mg
Percent Calories from Fat 28 %
Percent Calories from Protein 53 %
Percent Calories from Carbohydrate 9 %

Vitamins:
Vitamin A 71 IU
Vitamin B1- Thiamin 0 mg
Vitamin B2 - Riboflavin 1 mg
Vitamin B3 - Niacin 16 mg
Vitamin B6 1 mg
Pantothenic Acid 3 mg
Vitamin B12 1 mcg
Biotin 9 mcg
Folate 38 mcg
Vitamin C 4 mg
Vitamin D 2 IU
Vitamin E 2 IU
Vitamin K 0 mcg
Iron 2 mg
Zinc 2 mg
Calcium 22 mg
Phosphorus 341 mg
Potassium 614 mg
Sodium 293 mg
Magnesium 44 mg
Manganese 0 mg
Copper 0 mg
Selenium 22 mcg

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