Strawberry-Ginger Soup

Nutrition Facts

• Serving Size1 cup
• Calories203
• Protein2 g
• Total Carbohydrate49 g
• Dietary Fiber4 g
• Soluble Fiber1 g
• Insoluble Fiber2 g
• Sugar38 g
• Total Fat1 g
• Saturated Fat0 g
• Percent Calories from Fat4 %
• Percent Calories from Protein4 %
• Percent Calories from Carbohydrate91 %

• Vitamins:
• Sodium29 mg