Turkish Bulgur Pilaf with Chickpeas

Nutrition Facts

Serving Size about 3/4 cup
Calories 258
Protein 7 g
Total Carbohydrate 41 g
Dietary Fiber 10 g
Soluble Fiber 1 g
Sugar 2 g
Total Fat 8 g
Saturated Fat 4 g
Monounsaturated Fat 0 g
Percent Calories from Fat 28 %
Percent Calories from Protein 10 %
Percent Calories from Carbohydrate 61 %

Vitamins:
Sodium 825 mg

CLOSE WINDOW