Shopping List
produce
- carrot ( 1/3, coarsely chopped )
- onion ( 1/3, coarsely chopped )
- celery stalk ( 1/3, coarsely chopped )
- mushrooms ( 1/3 cup quartered, sauteed )
- pearl onions ( 1/3 cup, peeled and blanched )
meat, poultry & seafood
- chicken thighs ( 1 poundand/or legs )
canned & dried goods
- Basic Chicken Stock ( 1 1/3 pints(see recipe) )
baking supplies
- flour ( About 1 1/3 tablespoons )
spices & seasonings
- black pepper ( freshly ground )
- thyme ( 1/3 sprig fresh, or 1/4 teaspoon dried )
staples
- salt ( to taste )
- canola oil ( 2 teaspoons )
- red wine ( 1 1/3 tablespoons )
