Pork with Honey-Balsamic Glaze
Shopping List
produce
- rosemary ( 1 tablespoon chopped )
- garlic ( 4 cloves, minced )
- rosemary ( branches for garnish )
meat, poultry & seafood
- pork tenderloin ( 1 package, about 2 pounds )
spices & seasonings
- salt and pepper ( , to taste )
condiments & sauces
- honey ( 3 tablespoons )
staples
- balsamic vinegar ( 1/2 cup )
- olive oil ( 1 tablespoon )
- mustard ( 1 tablespoon Dijon )
- canola oil ( 1 tablespoon )
