Acorn Squash and Shiitake Mushroom Risotto
Shopping List
produce
- squash ( 1/4 small acorn, about 1/4 pound )
- onions ( 4 teaspoons diced )
- shiitake mushrooms ( 1/4 cup sliced )
- garlic ( 1/4 teaspoon minced )
eggs, dairy & soy
- Parmesan cheese ( 4 teaspoons freshly grated )
canned & dried goods
- chicken broth ( about 3/4 cup low-sodium )
spices & seasonings
- black pepper ( freshly ground )
- thyme ( 1/4 teaspoon minced, fresh )
staples
- olive oil ( 1/2 teaspoon )
- salt ( to taste )
- Arborio rice ( 1/4 cup )