Baked Soufganiyot--Low Fat Israeli Hanukkah Jelly Doughnuts
Shopping List
produce
- lemon ( grated zest of one )
- apricot ( 1/2 cupjam (approximately) )
eggs, dairy & soy
- skim milk ( 1 cup lukewarm )
- egg ( 1 large )
- egg ( 1yolk )
- butter ( 3 tablespoons reduced fat, at room temperature )
baking supplies
- yeast ( 1 package dry(1 scant tablespoon) )
staples
- sugar ( 3 tablespoons )
- water ( 1/4 cup lukewarm )
- flour ( 3 1/2 cups unbleached all-purpose(approximately) )
- salt ( pinch of )
- sugar ( confectioner's or granulatedfor rolling )