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Lemon-Dill Cucumber Dip

This recipe serves:  8

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produce

• dill ( 1 tablespoon chopped, fresh )
• cucumber ( 1 large, peeled and seeded )

eggs, dairy & soy

• low-fat yogurt ( 2 cups plain )

spices & seasonings

• lemon zest ( 1 tablespoon finely grated )