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Horseradish-Mustard Sauce

This recipe serves:  10

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eggs, dairy & soy

• sour cream ( 1 cup non-fat )

condiments & sauces

• horseradish ( 1/2 cup freshly shredded )

staples

• Dijon mustard ( 1 tablespoon )
• sugar ( 1 teaspoon )
• salt ( to taste )