Shopping List
produce
- potatoes ( 4 large(Idaho or russet) )
- shallots ( 2 tablespoons finely chopped )
- garlic ( 1 clove, minced )
meat, poultry & seafood
- top sirloin steaks ( 4, about 4 ounces each )
eggs, dairy & soy
- sour cream ( 1/2 cup non-fat )
- sour cream ( 1/2 cup non-fat )
canned & dried goods
- chicken broth ( 1 cup low-sodium )
- beef broth ( 1/2 cup low-sodium )
spices & seasonings
- freshly ground black pepper ( )
condiments & sauces
- horseradish ( 2 tablespoons, or to taste )
staples
- olive oil ( 1 tablespoon )
- salt ( to taste )
- red wine ( 1/4 cup )
- Dijon mustard ( 1 tablespoon )
