Grilled Tuna with Pink Grapefruit and Avocado Relish
Shopping List
produce
- grapefruits ( 2 pink, peeled and sectioned )
- avocado ( 1 ripe, pitted peeled and cut into 1/2-inch dice )
- jalapeño chili pepper ( 1, seeded and minced )
- fresh cilantro ( 1 tablespoon chopped )
- lime ( zest and juice of 1 )
meat, poultry & seafood
- tuna steaks ( 6, about 4 to 6 ounces each )
spices & seasonings
- black pepper ( coarsely groundto taste )
staples
- kosher salt ( to taste )
- olive oil ( a drizzle of )
