Fresh Green Bean Salad with Tarragon Vinaigrette
Shopping List
produce
- green beans ( 2 pounds fresh, trimmed and cut into 1-inch pieces )
- lemon juice ( 2 tablespoons fresh )
- shallots ( 1 tablespoon finely chopped )
- tarragon ( 2 tablespoons freshly chopped )
spices & seasonings
- freshly ground black pepper ( )
staples
- Dijon mustard ( 2 teaspoons )
- red wine vinegar ( 2 tablespoons )
- extra virgin olive oil ( 1 tablespoons )
- salt ( to taste )