Greek Frittata with Spinach, Oregano and Feta Cheese
Shopping List
produce
- spinach ( 2 cups,washed, tough stems removed )
- onions ( 1/2 cup chopped )
- potatoes ( 6 small, cooked and halved )
eggs, dairy & soy
- eggs ( 4 large )
- egg whites ( 6 large )
- feta cheese ( 1 cup finely crumbled )
spices & seasonings
- black pepper ( freshly ground )
- oregano ( 2 teaspoons fresh, chopped )
staples
- olive oil ( 3 teaspoons )
- salt ( to taste )