Spinach Salad with Grilled Chicken, Mushrooms and Balsamic Vinaigrette
Shopping List
produce
- shallots ( 1 teaspoon finely chopped )
- spinach leaves ( 2 cups, washed and torn into bit sized pieces )
- mushrooms ( 1/4 cup sliced, fresh button )
- red onion ( 2 tablespoons thinly sliced )
meat, poultry & seafood
- chicken breast, boneless, skinless ( 1 )
spices & seasonings
- freshly ground black pepper ( )
staples
- balsamic vinegar ( 2 teaspoons )
- olive oil ( 2 teaspoons )
- salt ( to taste )
- olive oil ( 1 teaspoon )