Cauliflower Sauté with Red Pepper and Walnuts
Shopping List
produce
- garlic ( 1 teaspoon crushed )
- cauliflower florets ( 4 cups, blanched )
- red bell pepper ( 1/4 cup thinly slicedstrips )
spices & seasonings
- black pepper ( freshly ground )
snacks & nuts
- walnuts ( 2 tablespoons toasted )
staples
- olive oil ( 1 tablespoon )
- salt ( to taste )