Cheese Blintzes with Sour Cream and Raspberry Preserves
Shopping List
produce
- raspberry ( 1/2 cuppreserves )
eggs, dairy & soy
- eggs ( 3 )
- skim milk ( 1 cup )
- cream cheese ( 1/4 pound light )
- cottage cheese ( 1/4 pound low-fat )
- sour cream ( 1/2 cup non-fat )
condiments & sauces
- vegetable oil ( 2 tablespoon )
staples
- flour ( 3/4 cup, sifted )
- salt ( 1/2 teaspoon )
- sugar ( 2 tablespoon )
- vanilla extract ( 1 teaspoon )