Shopping List
produce
- garlic ( 2 cloves, minced )
- shallots ( 3, finely chopped )
- cherry tomatoes ( 1 pint, halved )
- red onion ( 1/4 cup finely sliced )
- basil ( 1 tablespoon chopped fresh )
meat, poultry & seafood
- flank steak ( 1 1/2 pounds )
spices & seasonings
- freshly ground black pepper ( )
staples
- brown sugar ( 1 tablespoon light )
- Worcestershire sauce ( 1 tablespoon )
- red wine ( 1/3 cup dry )
- balsamic vinegar ( 1/4 cup )
- salt ( to taste )
- red wine vinegar ( 1 tablespoon )
- extra virgin olive oil ( 1 tablespoon )
