Shopping List
produce
- garlic ( 1 tablespoon minced )
- basil leaves ( 1/4 cup chopped fresh )
- garlic ( 1 tablespoon minced )
- eggplant ( 1, sliced 1/3-inch thick )
- zucchini ( 1 medium, sliced 1/3-inch thick )
- summer squash ( 1 medium, sliced 1/3-inch thick )
- red onion ( 1 large, peeled and sliced 1/3-inch thick )
- red bell pepper ( 1, quartered, stemmed and seeded )
- mushrooms ( 4 large whole )
- basil leaves ( 8, for garnish )
eggs, dairy & soy
- Parmesan cheese ( 1/4 cup freshly grated, optional )
canned & dried goods
- chicken broth ( 4 cups low-sodium(or vegetable broth) )
- chicken broth ( 4 tablespoons low-sodium )
spices & seasonings
- bay leaf ( 1 )
- freshly ground black pepper ( )
- freshly ground black pepper ( )
staples
- olive oil ( 2 teaspoons )
- salt ( to taste )
- cornmeal ( 1 cup(preferably medium ground) )
- Dijon mustard ( 2 tablespoons )
- white wine vinegar ( 2 tablespoons )
- olive oil ( 2 tablespoons )
- salt ( to taste )
