Spa-Style Chicken with Sun-Dried Tomatoes and Watercress
Shopping List
produce
- shallots ( 2 tablespoons finely chopped )
- lemon juice ( 2 tablespoons fresh )
- tarragon ( 2 tablespoons chopped fresh )
- sun-dried tomatoes ( 1/2 cup, rehydrated )
- watercress ( 1 bunch, washed and stemmed )
meat, poultry & seafood
- chicken breasts ( 4 boneless, skinless, about 4 ounces each )
spices & seasonings
- freshly ground black pepper ( )
staples
- olive oil ( 1 tablespoon )
- white wine ( 1 cup )
- salt ( to taste )
- water ( 1 1/2 cupsor more to cook the chicken )