Roast Chicken with Citrus and Thyme
Shopping List
produce
- lemon ( 1, halved )
- orange ( 1, halved )
- onion ( 1/2 )
- celery ( 1/2 cup roughly chopped )
meat, poultry & seafood
- chicken ( 1 whole, about 5 pounds )
spices & seasonings
- freshly ground black pepper ( )
- thyme ( 4 sprigs fresh )
staples
- salt ( to taste )
- olive oil ( 1 tablespoon )