Chicken Cutlets with Portobello Mushrooms and Asiago
Shopping List
produce
- portobello mushrooms ( 8 ounces, sliced )
meat, poultry & seafood
- chicken breasts ( 4 boneless, skinless, cut into thin cutlets )
eggs, dairy & soy
- cheese ( 3/4 cup freshly grated Asiago )
canned & dried goods
- chicken broth ( 2/3 cup low-sodium )
spices & seasonings
- freshly ground black pepper ( )
staples
- olive oil ( 1 tablespoon )
- salt ( to taste )
- flour ( for dredging )
- white wine ( 1/3 cup dry )
