Black Pepper-Crusted Beef Tenderloin
Shopping List
meat, poultry & seafood
- beef tenderloin ( 1 3-pound piece, trimmed )
eggs, dairy & soy
- sour cream ( 1 cup non-fat )
spices & seasonings
- freshly ground black pepper ( 1 1/2 teaspoon )
condiments & sauces
- horseradish ( 2 tablespoons )
other
staples
- olive oil ( 1 tablespoon )