Pan-Roasted Scallops with Mandarins and Chickpeas
Shopping List
produce
- mandarin oranges ( 4 large, or clementines )
- garlic ( 1/2 teaspoon chopped )
- chickpeas (garbanzo beans) ( 1 cup cooked )
- cucumber ( 1 medium European or English )
meat, poultry & seafood
- scallops ( 1 pound bay )
spices & seasonings
- cinnamon ( 1/4 teaspoon ground )
- allspice ( 1/2 teaspoon ground )
- pepper ( freshly ground black )
staples
- olive oil ( 3 tablespoons )
- salt ( to taste )
