Stir-Fried Beef with Sugar Snap Peas and Baby Carrots
Shopping List
produce
- ginger ( 1/4 teaspoon grated fresh )
- garlic ( 1/2 clove, minced )
- peas ( 2 tablespoons sugar snap or snow )
- carrots ( 3 baby, cut into quarters )
meat, poultry & seafood
- flank steak ( 3 ounces beef, sliced across the grain into 2" pieces )
other
staples
- soy sauce ( 1/2 teaspoon lite )
- sherry ( 2 teaspoons dry, or water )
- peanut oil ( 1/4 teaspoon )
- cornstarch ( 1/2 teaspoon )
- water ( 1 teaspoon )
