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Chive Mustard Sauce

This recipe serves:  1 2

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produce

• chives ( 1 1/2 cups fresh )
• lemon juice ( 1 1/2 teaspoons fresh )

staples

• sugar ( 3 tablespoons )
• Dijon mustard ( 2 tablespoons )
• white wine vinegar ( 2 tablespoons )
• olive oil ( 1/4 cup )