Orzo Salad with Grilled Shrimp
Shopping List
produce
- tomatoes ( 3/4 cup chopped, fresh )
- parsley ( 1 1/2 tablespoons chopped, fresh )
meat, poultry & seafood
- shrimp ( 1 pound, peeled and deveined )
canned & dried goods
- olives ( 1/3 cup pitted, halved )
grains & pasta
- orzo ( 6 ounces )
baking supplies
- nonstick cooking spray ( )
spices & seasonings
- black pepper ( freshly ground )
staples
- red wine vinegar ( 1 1/2 tablespoons )
- olive oil ( 1/4 cup )
- salt ( to taste )
