Lamb with Onion Relish and Tomato Vinaigrette
Shopping List
produce
- onion ( 1/2 large yellow )
- onion ( 1/2 large red )
meat, poultry & seafood
- lamb ( 8chops, about 2 - 3 ounces each )
spices & seasonings
- black pepper ( freshly ground )
- black pepper ( freshly ground )
other
staples
- olive oil ( 3/4 teaspoon )
- salt ( 1/8 teaspoon )
- balsamic vinegar ( 2 tablespoons )
- salt ( to taste )