Roasted Shallot & Herb Dressing
Shopping List
produce
- shallots ( 6 whole, peeled and halved )
- garlic ( 2 cloves, peeled and chopped )
- red pepper ( 1 large, seeded and cut into thin strips )
- fresh thyme ( 3 sprigs, stemmed and chopped )
canned & dried goods
- vegetable stock ( 2 cups )
spices & seasonings
- oregano ( 3 sprigs fresh, stemmed and chopped )
- sage ( 1/4 teaspoon fresh, chopped )
- salt and pepper ( , to taste )
staples
- olive oil ( 1 tablespoon )
- white wine ( 1/2 cup )