Spinach Fettuccine with Artichokes
Shopping List
produce
- artichokes ( 2 15-ounce cans, cut into 1/8ths )
- tomatoes ( 1 cup chopped, fresh or canned )
- garlic ( 2 cloves, minced )
- parsley ( 2 tablespoons chopped )
eggs, dairy & soy
- Parmesan cheese ( 1/2 cup freshly grated )
grains & pasta
- fettuccine ( 3/4 pound spinach )
spices & seasonings
- freshly ground black pepper ( )
staples
- extra virgin olive oil ( 2 tablespoons )
- salt ( , to taste )