Veal Marsala with Mushrooms
Shopping List
produce
- mushrooms ( 8 ounces, sliced )
- parsley ( 2 tablespoons chopped )
meat, poultry & seafood
- veal cutlets ( 4, about 4 to 6 ounces each )
canned & dried goods
- chicken broth ( 2/3 cup low-sodium beef or )
spices & seasonings
- freshly ground black pepper ( )
condiments & sauces
- Marsala wine ( 1/3 cup )
staples
- olive oil ( 1 1/2 tablespoons )
- salt ( to taste )
- flour ( for dredging )