Grilled Salmon with Lemon-Fennel Slaw
Shopping List
produce
- fennel bulbs ( 2 small, quartered and cored )
- red onion ( 1/2 small )
- lemons ( juice of 2 )
- dill ( 1 teaspoon chopped, fresh )
meat, poultry & seafood
- salmon fillets ( 4, about 4 to 6 ounces each )
baking supplies
- nonstick cooking spray ( )
spices & seasonings
- freshly ground black pepper ( )
- black pepper ( freshly ground )
staples
- extra virgin olive oil ( 2 tablespoons )
- salt ( to taste )
- salt ( to taste )