Turkish Bulgur Pilaf with Chickpeas
Shopping List
produce
- chickpeas (garbanzo beans) ( 1/2 cup )
- onion ( 1 large, diced )
- tomato ( 1 large, peeled, seeded and cut in 1/2 inch cubes )
- parsley ( 2 tablespoons chopped flat leafor fresh mint )
grains & pasta
- bulgur ( 2 cups medium to coarsewheat )
spices & seasonings
- pepper ( 1/2 teaspoon black )
- pepper ( 1/4 teaspoon cayenne )
staples
- olive oil ( 4 tablespoonsor unsalted butter )
- salt ( 2 teaspoons )
- water ( 3 cupsor broth )